AMALIA, Fatya Alty; WANG, Kung Jeng; GUNAWAN, Arie Indra. Covid-19: Can Halal Food Lessen the Risks of the Next Similar Outbreak?. International Journal of Applied Business Research, [S. l.], v. 2, n. 02, p. 86–94, 2020. DOI: 10.35313/ijabr.v2i02.112. Disponível em: https://ijabr.polban.ac.id/ijabr/article/view/112. Acesso em: 24 oct. 2026.